How to bake cakes in the microwave
Have you ever tried to make pies in a microwave oven? Or do you still think that it can be used only to warm up food and bake only a proven "grandmother" way in the oven?
You miss a lot of opportunities! It's time to master the wonders of technology in full! Our article in this will help. Let's get pasty recipes in the microwave for Easter!
How to cook cakes in the microwave
Choose a furnace. For cooking dough products need the function of convection (blowing hot air). If there is a function grill, the patties will turn Golden brown. In a particularly "smart" technology has ready recipes to cook which it can be programmed. Dishes in the microwave are more mild and useful, it uses a lot less oil.
Bake cakes in the microwave much faster than in the oven. The dough is not undercooked, it becomes particularly tender and juicy. All meals in the microwave well baked inside. No fumes and odor in the whole apartment. A real find for the hostess!
Yeast pies in the microwave
Pies with meat in the microwave - what you need to complete the post!
The dough can be ready to buy or knead yourself. For the dough we need:
Yeast - 1 packet
Flour – 3-4 cups plus a few tablespoons for the dough
For cooking dough mix in a bowl the sugar, 6 tablespoons flour, the yeast, pour in slightly warmed milk. Insist the resulting mass for 15 minutes until it zabinitsa. In a Cup whisk 2 eggs until smooth, a little salt added to the dough, we mix it all together. Gradually add three cups of flour (more, see in consistency to the batter "took"), knead, pour a little vegetable oil (2/3 Cup). You can knead using a mixer or by hand.
Onion, garlic, carrot
Minced meat fry in a pan, add chopped onion, garlic, carrots, then a little water, salt and pepper, cover with a lid and tormented for a couple of minutes. Allow the filling to cool completely. Then sculpt cakes with them and a plate of butter. Bake at medium power at the rate of 1.5 minutes for a pie (that is if you made six pies, 9 minutes). Check the readiness test with a toothpick.
For uniform heating it makes sense to move products from place to place on the plate if necessary.
Puff patties in the microwave
Now try to bake a puff pastry pies with cabbage in the microwave. To prepare puff pastry we need:
Butter - 200 g
Flour - 500 grams
Frozen butter cut into small pieces, mix with flour and RUB. You should get a crumb. Separately, whisk the egg, add a little water, salt, a teaspoon of lemon juice and mix thoroughly all. Cover with clingfilm and refrigerate for 1-2 hours.
Ingredients for filling:
Puff pastry – 500 g
Fresh cabbage - 300-400 g
Vegetables finely chop. Fry the onions, add the cabbage, fry all until cooked cabbage. Roll out the dough with a thickness of about half centimeter (or a little less), cut into small squares, put each one teaspoon of the filling, gently close, to get small triangles.
Remember: the less our cakes, the faster they are prepared and tastier. Stacked articles on a flat plate seams from the top edge lubricates the beaten egg yolk. Allow to stand for about half an hour, and then bake at a moderate power for about 10 minutes. The grill function can be enabled in the end to formation of a ruddy crust. Bake cakes in the microwave easily and quickly. And most importantly, the food it delicious and more useful. Try different toppings for the dough, experiment!