Cake in a pan: prepare soft cakes for the best recipes
In order to prepare tasty and healthy dishes, it is not necessary to spend a lot of time and energy in the kitchen. Biscuit cake based on sour cream, cottage cheese or milk is easy to cook for 30-40 minutes, using a bakery (Napoleon, Alia (Alya, Alia cake), condensed milk cake, etc.) for baking cakes.
How to cook a cake for half an hour in a frying pan?
Cake in a frying pan is an ideal option for those who want to quickly satisfy the guests with an appetizing dessert. The cake can be different:
The process of preparation and the whole algorithm of actions is similar to traditional baking. The only difference is the way the biscuit is heat treated. There are a lot of recipes for a delicious and soft cake. For sour cream cake, which can be done in 30 minutes, you will need the following:
- Flour - 3 items;
- Butter - 40 g;
- Sugar sand - 1 tbsp.
- Soda, slaked with vinegar;
- Thick sour cream - 1 tbsp.
This is the ingredients of the test, you need to take for the cream:
- Vanilla sugar - 10 g;
- Sour cream - about 400 g;
- Sahara - 200 g.
The process of preparation is quite simple. The oil is softened and mixed with sour cream and granulated sugar, after which soda is added to the mixture. The flour is poured (only 2 items), everything is mixed, and the rest of the flour sprinkles the top, on which you need to knead the dough.
The dough is divided into 5 equal parts, each of which is rolled into a circle shape - the layer must correspond to the size of the selected pan. Capacity does not need to be lubricated. The crusts are fried on both sides until a ruddy shade is obtained.
To get the cream, all components are mixed and whipped with a blender or a mixer. The finished mixture must be smeared with cold cake, laying the cakes one on the other. It is recommended to let the cake stay for a few hours.
For decoration you can use pieces of berries or fruits, almonds, peanuts or chocolate chips. This simple recipe of cake in a pan will be useful for every owner that values their time.
The recipe for a Napoleon cake in a frying pan
Many housewives often delight their family with delicious pastries called "Napoleon". Quite and quickly, the cakes for it can be prepared by using a simple recipe. The ingredients are as follows:
- Sugar - 4 tbsp. l .;
- Flour 300 gr;
- Chicken egg
- Sour cream - 1 item;
- Margarine - 100 g;
- Salt (pinch)
- Bitter chocolate - 100 g;
- Soda, slaked with vinegar.
For the cream you need to take 1 glass of milk, 5 tbsp. l. wheat flour, 300 grams of granulated sugar and 200 g butter butter.
Sour cream is rubbed to a homogeneous mass with margarine, an egg is added, as well as salt, granulated sugar and soda. The flour is sieved into the resulting mixture, after which the dough is kneaded. In order to make it more plastic, it is recommended to leave it for half an hour. Formed 6 thin layers, which need to be fried in a dry frying pan under the lid to a rosy state.
According to the prescription for the cream, you need to add sugar, several spoons of flour and butter to the hot milk. Cook the mixture to a thick state, not forgetting to stir constantly. Ready-made cold beds are lubricated with cream, and uneven edges are neatly trimmed. Beautifully arrange pastries can be chocolate, cut into crumbs.
How to make soft cakes for the cake?
For the preparation of soft and fragrant cakes in any pan, a minimum of effort and a certain list of ingredients will be required:
- Soda and salt
- 1 tbsp. sugar
- 1 egg
- 1 tbsp. of yogurt
- 4 cups flour
- A pack of margarine or butter.
All of the above connects. The dough is made. Roll out 6 shortcakes with a thickness of half centimeter. Fry each stratum should be within 3 minutes.
On a note! Do not add a lot of flour to the dough, as it can become very tough. In case of difficulties with laying the layer on the pan, it is necessary to screw the dough onto a rolling pin and turn it over the surface of the heated container.
Ready-made dough circles can be lubricated with any cream, jam, fruit jam, condensed milk. As an ornament, dried fruits, any chocolate, fresh berries and fruits, almonds are suitable. It is best to lubricate the cakes with a cream of room temperature, and not cold. In this case, the cake will soak faster.
Cakes are prepared in a skillet of eggs, with custard, condensed milk and other methods. Preparation of dessert in a frying pan will please every hostess who wants to save time and make her family and friends happy with the sweetness. Any tea drinking will turn into real pleasure!